Enjoy Merlot Wine Flour with other flours to add rich wine flavour, natural colour, dietary fibre and nutrition to breads, cakes, soups and smoothies.

Sprinkle on meat overnight as a tenderiser or try sprinkled on a smelly cheese such as a French Brie.

Merlot Wine Flour is produced at Flyfaire Wines with care.

• Gluten Free and low Glycemic Index.

• High in Natural Dietary Fibre, 51% Natural Fibre.

• Low in Sugar, 1.6g/100g Fructose Sugar.

• Low in Fat, 1.1g/100g Saturated Fat.

• High in Protein, 11.7g/100g Protein.

• High in Omega 3 and 6 Fats group.

• Natural source of anti-oxidants and polyphenols from the wine making process.

• Source of vitamins and minerals including calcium, magnesium and potassium